StrongerBible

tappu'aḥ

תַּפּוּחַ

HebrewH8598apple, apple tree

Appears 6 times · tap a cell to see the verses

Pro 25:11Sng 2:3Sng 2:5Sng 7:8(9)Sng 8:5Jol 1:12
Root family
Names & words formed with this
Word studyResearch-gradetap-POO-akhnoun

What tappu'aḥ means

a cultivated orchard tree prized for its shade and for its sweet, strongly perfumed, golden fruit, traditionally rendered "apple" though which fruit it was is uncertain

TranslatabilityPartialCertaintyContested

This is one of the orchard trees of the land of Israel, and also the fruit it bears. The word turns up only six times, four of them in the Song of Songs, and the same small set of qualities does all the work every time: deep shade to sit under, sweetness on the tongue, a strong perfume, and a golden color. Joel 1:12 lists it among the finest trees of the country, alongside the vine, the fig (תְּאֵנָה), the pomegranate (רִמּוֹן) and the palm, so it was a valuable crop rather than a wild curiosity. When the word stands in the singular it names the tree; in the plural it names the fruit itself, in the hand or in the bowl.

Which fruit it was is genuinely unsettled, and four candidates are still argued:

  • The apple has the strongest case from language and archaeology: the ordinary Arabic word for apple is this same word, villages west of Hebron and in the Ephraimite hills still carry the name, and burned apples have been recovered from a ninth-century BC site in the Negev.
  • The apricot fits the senses best, being fragrant, sweet, golden and deeply shading, but it seems to have reached the Mediterranean world only in Alexander's wake, long after most of these texts were written.
  • The quince was native to the region and was a byword for perfume, but it is sharp rather than "sweet to my palate," as Song of Songs 2:3 describes the fruit.
  • The citron is the old Jewish identification, but pollen from a royal garden in Persian-period Jerusalem shows that fruit reached the region from Asia too late for the earlier books.

The most careful conclusion is that the word was broader than any one of our modern fruit names. It meant a prized, round, fragrant tree-fruit, centered on the apple but not fenced off from its neighbors. English "apple" used to be just as elastic, which is why we still say "pineapple" and "Adam's apple." The ancient translators reached for words that were equally loose, in Greek and in Latin, and left each reader to picture whatever fruit was familiar.

Nuances

1athe tree itself, valued for the shade it casts and the fruit it yields
Sng 2:3Sng 8:5Jol 1:12
1bthe fruit of that tree: sweet to eat, strongly scented, and golden
Pro 25:11Sng 2:5Sng 7:8(9)
Pro 25:11

Whether the golden tappuchim of Proverbs 25:11 are literal fruit displayed against silver work or metal ornaments made in the shape of the fruit.

  • majorityGold ornaments shaped like the fruit, set in silver filigree; the following verse names a gold earring and a gold ornament, which fixes the imagery in the world of jewellery rather than of orchards.; Bruce K. Waltke, The Book of Proverbs: Chapters 15-31, NICOT (Eerdmans, 2005), 320; Michael V. Fox, Proverbs 10-31, Anchor Yale Bible 18B (Yale University Press, 2009), 782
  • minorityLiteral fruit, its golden skin set off by silver vessels or openwork; on this reading the colour term favours a golden fruit such as the apricot or the quince over the greenish or reddish common apple.; Henry Baker Tristram, The Natural History of the Bible, 7th ed. (London, 1883), 334-335

What scholars say about tappu'aḥ

The lexica are near-unanimous on the analysis and cautiously unanimous on the gloss while flagging the botanical problem. BDB (656) glosses "apple-tree, apple" and derives the noun from aromatic scent, citing Gesenius' Thesaurus and Lagarde's Bildung der Nomina; HALOT (4:1773) treats תַּפּוּחַ as a taqtul-pattern noun from נפח "to blow, breathe," hence "the fragrant one," and follows Löw in preferring Malus; Gesenius 18 glosses Apfel(baum) while allowing that the word may be a shared Semitic culture-word rather than a transparent Hebrew derivation; NIDOTTE §9515 canvasses the four candidates and follows Zohary and HALOT; DCH restricts itself to usage. Klein dissents from the fragrance derivation in favour of תפח "to swell, be round," and methodological work on Semitic culture-words warns that cultivated-plant names are frequently wandering loans whose root analyses are illusory.

The cognate evidence is Northwest Semitic and coherent: Ugaritic tpḥ (KTU 1.20 ii 10-11), Jewish Aramaic and Syriac tappūḥā, and the New Kingdom Egyptian loan dpḥ (Hoch, no. 563), with a Ugaritic toponym analysed as morphologically identical by Belmonte Marín; Arabic tuffāḥ is usually taken as an Aramaic loan after Fraenkel (140), and Geʿez təffāḥ from Arabic (Leslau, 571). East Semitic is unrelated: Akkadian ḫašḫūru is a Sumerian loan (CAD Ḫ 139-140), and armannu, the "mountain apple," is rejected as "apricot" by CAD A/2 291.

On identification, Zohary (70), Löw (3:212-235), Feliks and Keel (82) argue for Malus on the strength of the Arabic and Egyptian cognates, the toponyms Tappuah, Beth-Tappuah and En-Tappuah preserved as modern Taffuh and ʿAyn al-Tuffūḥ, and Iron IIA carbonised apple remains from Kadesh-Barnea. Tristram (334-335) and the Moldenkes argue for Prunus armeniaca on the four sensory criteria of shade, sweetness, fragrance and golden colour, against which stands the apricot's Hellenistic arrival in the Mediterranean. Houghton (PSBA 12 [1890]: 42-48) defends Cydonia, adopted as a working identification by Alter; the Mishnah's separate term for quince (Maʿasrot 1:3-4) tells against it at least for the rabbinic period. The citron identification of Rabbeinu Tam and of Targum Canticles is chronologically excluded for pre-exilic layers by Langgut's Ramat Rahel palynology. Song of Songs commentators (Fox, Pope, Murphy, Longman, Exum) largely favour the apricot on the imagery while retaining "apple" in translation; on Proverbs 25:11 Waltke (320) and Fox (782) read gold ornaments rather than fruit. LXX μῆλον and Vulgate malum are both generic terms for prized tree-fruit and commit to no species, and Yadin-Israel shows that the Western apple of Eden arose from vernacular semantic narrowing of Old French pom rather than from a Latin pun in Jerome.

Where scholars disagree about tappu'aḥ

Which fruit tree תַּפּוּחַ names: the apple, the apricot, the quince, or the citron. No modern consensus identifies it with certainty.

  • contestedThe apple (Malus). The Arabic cognate tuffāḥ, the New Kingdom Egyptian loan dpḥ, Ugaritic tpḥ, and the survival of the name in the Palestinian toponyms Taffuh and ʿAyn al-Tuffūḥ all point to a real cultivated apple, and Iron IIA carbonised apple remains from Kadesh-Barnea show apples were present in the ninth-century Levant. The highland elevations of the biblical Tappuah settlements moderate the climate enough for apple cultivation.; Michael Zohary, Plants of the Bible (Cambridge University Press, 1982), 70; Immanuel Löw, Die Flora der Juden, vol. 3 (Vienna, 1924), 212-235; HALOT, s.v. תַּפּוּחַ, vol. 4, 1773; Othmar Keel, The Song of Songs, Continental Commentary (Fortress, 1994), 82
  • contestedThe apricot (Prunus armeniaca). It alone satisfies the four criteria the texts imply, deep shade, sweetness, strong fragrance and golden colour, and it was among the most abundant fruits of the country; ordinary apples fare poorly in the lowland heat. The chronological objection is real, since archaeobotany places the apricot's arrival in the Mediterranean only in the late fourth century, after most of the relevant texts.; Henry Baker Tristram, The Natural History of the Bible, 7th ed. (London, 1883), 334-335; Harold N. Moldenke and Alma L. Moldenke, Plants of the Bible (Chronica Botanica, 1952); Michael V. Fox, The Song of Songs and the Ancient Egyptian Love Songs (University of Wisconsin Press, 1985), 107-109; Douglas Stuart, Hosea-Jonah, Word Biblical Commentary 31 (Word, 1987), 246-248
  • minorityThe quince (Cydonia oblonga), native to the Mediterranean, a byword for perfume in Greek and Roman literature, golden when ripe and associated with the goddess of love, which suits the erotic setting of the Song. Its astringency against Song of Songs 2:3 is met by taking the sweetness there in a broader sense of what is pleasing.; William Houghton, "The Tree and Fruit Represented by the Tappuach of the Holy Scriptures," Proceedings of the Society of Biblical Archaeology 12 (1890): 42-48; Robert Alter, Strong as Death is Love: The Song of Songs, Ruth, Esther, Jonah, and Daniel (Norton, 2015)
  • minorityThe citron (Citrus medica). The classical Jewish identification, resting on the tree bearing fruit before leaves, wood that tastes like its fruit, and the Targum on Song of Songs 2:3, which renders the word as etrog. Palynological work at the Persian-period royal garden at Ramat Rahel dates the citron's arrival in the Levant to the fifth or fourth century, which excludes it for pre-exilic texts.; Philip S. Alexander, The Targum of Canticles, The Aramaic Bible 17A (Liturgical Press, 2003); Dafna Langgut, "Prestigious fruit trees in ancient Israel: First palynological evidence for growing Juglans regia and Citrus medica," Israel Journal of Plant Sciences 62 (2015): 98-110

Whether תַּפּוּחַ is a transparently Hebrew formation from a root meaning "to blow, breathe" (hence "the fragrant one"), a formation from a root meaning "to swell, be round," or a Northwest Semitic culture-word whose root analysis is illusory.

  • majorityA taqtul-pattern noun from נפח "to blow, breathe," naming the fruit for its scent.; HALOT, s.v. תַּפּוּחַ, vol. 4, 1773; BDB, s.v. תַּפּוּחַ, 656; Paul de Lagarde, Übersicht über die im Aramäischen, Arabischen und Hebräischen übliche Bildung der Nomina (Göttingen, 1889), 111, 129
  • minorityA formation from תפח "to swell, become round," naming the fruit for its shape rather than its scent.; Ernest Klein, A Comprehensive Etymological Dictionary of the Hebrew Language for Readers of English (Carta, 1987), s.v. תפוח
  • minorityA shared Semitic culture-word for a cultivated fruit, borrowed from region to region, so that any Hebrew root analysis is a later rationalisation.; Wilhelm Gesenius, Hebräisches und Aramäisches Handwörterbuch über das Alte Testament, 18th ed., ed. R. Meyer and H. Donner, s.v. תַּפּוּחַ
In-depth research

This is a research paper, so it may be hard to read without scholarly background. It is useful if you want to dig even deeper into this word.

Sources

  • HALOT, s.v. תַּפּוּחַ, vol. 4, 1773lexicon
  • BDB, s.v. תַּפּוּחַ, 656lexicon
  • Wilhelm Gesenius, Hebräisches und Aramäisches Handwörterbuch über das Alte Testament, 18th ed., ed. R. Meyer and H. Donner, s.v. תַּפּוּחַlexicon
  • David J. A. Clines (ed.), The Dictionary of Classical Hebrew, s.v. תַּפּוּחַlexicon
  • NIDOTTE §9515, s.v. תַּפּוּחַtheological-dictionary
  • Ernest Klein, A Comprehensive Etymological Dictionary of the Hebrew Language for Readers of English (Carta, 1987), s.v. תפוחlexicon
  • Michael Zohary, Plants of the Bible (Cambridge University Press, 1982), 70monograph
  • Immanuel Löw, Die Flora der Juden, vol. 3 (Vienna, 1924), 212-235monograph
  • Henry Baker Tristram, The Natural History of the Bible, 7th ed. (London, 1883), 334-335monograph
  • Harold N. Moldenke and Alma L. Moldenke, Plants of the Bible (Chronica Botanica, 1952)monograph
  • William Houghton, "The Tree and Fruit Represented by the Tappuach of the Holy Scriptures," Proceedings of the Society of Biblical Archaeology 12 (1890): 42-48article
  • Marvin H. Pope, Song of Songs, Anchor Bible 7C (Doubleday, 1977), 371-372, 378-380, 663-665commentary
  • Roland E. Murphy, The Song of Songs, Hermeneia (Fortress, 1990), 132-133commentary
  • Othmar Keel, The Song of Songs, Continental Commentary, trans. F. J. Gaiser (Fortress, 1994), 82, 84-89, 268-271commentary
  • J. Cheryl Exum, Song of Songs, Old Testament Library (Westminster John Knox, 2005), 113-117, 250-253commentary
  • Tremper Longman III, Song of Songs, NICOT (Eerdmans, 2001), 111-113commentary
  • Michael V. Fox, The Song of Songs and the Ancient Egyptian Love Songs (University of Wisconsin Press, 1985), 107-109monograph
  • Bruce K. Waltke, The Book of Proverbs: Chapters 15-31, NICOT (Eerdmans, 2005), 320commentary
  • Michael V. Fox, Proverbs 10-31, Anchor Yale Bible 18B (Yale University Press, 2009), 782commentary
  • Hans Walter Wolff, Joel and Amos, Hermeneia (Fortress, 1977), 32-34commentary
  • Douglas Stuart, Hosea-Jonah, Word Biblical Commentary 31 (Word, 1987), 246-248commentary
  • Robert Alter, Strong as Death is Love: The Song of Songs, Ruth, Esther, Jonah, and Daniel (Norton, 2015)commentary
  • Dafna Langgut, Yuval Gadot, Naomi Porat and Oded Lipschits, "Fossil pollen reveals the secrets of the Royal Persian Garden at Ramat Rahel, Jerusalem," Palynology 37/1 (2013): 115-129article
  • Dafna Langgut, "The Citrus Route Revealed: From Southeast Asia into the Mediterranean," HortScience 52/6 (2017): 814-822article
  • James E. Hoch, Semitic Words in Egyptian Texts of the New Kingdom and Third Intermediate Period (Princeton University Press, 1994), no. 563monograph
  • Siegmund Fraenkel, Die aramäischen Fremdwörter im Arabischen (Leiden, 1886), 140monograph
  • Wolf Leslau, Comparative Dictionary of Geʿez (Harrassowitz, 1987), 571lexicon
  • The Assyrian Dictionary of the Oriental Institute of the University of Chicago (CAD), Ḫ, 139-140; A/2, 291lexicon
  • Josep Belmonte Marín, "Comments on Some Botanical Terms in Ugaritic Toponyms," in G. del Olmo Lete, J. Vidal and N. Wyatt (eds.), The Perfumes of Seven Tamarisks: Studies in Honour of Wilfred G. E. Watson, AOAT 394 (Ugarit-Verlag, 2012), 96-114article
  • Azzan Yadin-Israel, Temptation Transformed: The Story of How the Forbidden Fruit Became an Apple (University of Chicago Press, 2023)monograph
  • Philip S. Alexander, The Targum of Canticles, The Aramaic Bible 17A (Liturgical Press, 2003)commentary

All attested forms of תַּפּוּחַ

m s absolute

תַּפּוּחַ

Sng 2:3, Sng 8:5, Jol 1:12

m p absolute

תַּפּוּחִים

Sng 2:5, Sng 7:8

m p construct

תַּפּוּחֵי

Pro 25:11